Everything Bundle - Standard and Gluten Free Packs

Original Fry Bread Mix - Twin Pack - Fried bread is made by cooking slices of bread in oil or butter until golden and crispy. Frying gives the bread a delicious, toasty flavor and a satisfying crunch, while keeping the inside soft and tender.

It’s a versatile treat—you can enjoy it on its own, as a base for toppings, or in dishes like French toast or bread pudding. The rich aroma, crispy texture, and comforting taste make fried bread an indulgent and beloved snack for many.

GLUTEN-FREE SAVOURY - Our gluten-free savoury fry bread mix is perfect for anyone looking to elevate their savoury meals without gluten!

Enjoy it alongside soups, stews, or bean dishes, or load it with butter to soak up all the delicious flavors.

It’s also great as a base for gluten-free burgers, pizzas, or tacos — versatility meets taste, all gluten-free!

GLUTEN-FREE SWEET - Indulge your sweet tooth with our gluten-free sweet fry bread mix!

Pair it with jam, honey, Nutella, or golden syrup, or transform it into a gluten-free fry bread and butter pudding. You can even make soft, fluffy gluten-free donuts!

Perfect for desserts, afternoon tea, or sharing with loved ones — all without gluten.

All Purpose Seasoning - Inspired by the flavours of Aotearoa, this special blend of herbs and spices was created from years of home cooking, family meals, and recipes passed around the table. What started as Rhonda’s go-to seasoning for making simple meals taste incredible has become the secret ingredient for bringing bold flavour to almost any dish. Just a sprinkle will lift meats, veggies, seafood and fries, leaving your taste buds wanting more.